Cake with simple and easily resep klapertart kukus sederhana obtainable ingredients will Your evenings more enjoyable time. Made this cake and enjoy afternoon tea, warm and equipped with more specials. Come watch the recipe cheat sheet as it has been offered by allrecipes.com yuk Ladies.
Materials:
750 g flour500 g granulated sugar1 tsp salt1 tsp resep sambal terasi ncc baking powder1/2 tsp baking soda250 ml buttermilk250 grams butter2 tsp vanilla extract4 eggs
Sauce Ingredients:
200 g granulated sugar60 grams of butter3 tbsp water2 tsp vanilla extract
How To Make:
Preheat the oven to a temperature of 165 degrees Celsius.Grease a baking pan with oil or butter and sprinkle with flour.In a large bowl combine flour, sugar, salt, baking powder and baking soda.Add buttermilk, butter, vanilla and eggs.Shake with a medium speed for 3 minutes.Pour the dough on the baking sheet.Bake in the oven for 60 minutes.Remove and let stand briefly.During cooking you can make sauces, the trick is to combine all ingredients in a resep bubur kacang hijau enak pan and cook over medium heat for a few minutes until everything is well mixed. Do not let boil.Pour the sauce over the cake and serve.
Happy Baking Ladies.
Materials:
750 g flour500 g granulated sugar1 tsp salt1 tsp resep sambal terasi ncc baking powder1/2 tsp baking soda250 ml buttermilk250 grams butter2 tsp vanilla extract4 eggs
Sauce Ingredients:
200 g granulated sugar60 grams of butter3 tbsp water2 tsp vanilla extract
How To Make:
Preheat the oven to a temperature of 165 degrees Celsius.Grease a baking pan with oil or butter and sprinkle with flour.In a large bowl combine flour, sugar, salt, baking powder and baking soda.Add buttermilk, butter, vanilla and eggs.Shake with a medium speed for 3 minutes.Pour the dough on the baking sheet.Bake in the oven for 60 minutes.Remove and let stand briefly.During cooking you can make sauces, the trick is to combine all ingredients in a resep bubur kacang hijau enak pan and cook over medium heat for a few minutes until everything is well mixed. Do not let boil.Pour the sauce over the cake and serve.
Happy Baking Ladies.